top of page

Cinnamon Macadamia Nut Butter

  • Writer: Gabi Frohlich
    Gabi Frohlich
  • Apr 16, 2021
  • 1 min read

For a warm, sweet, and nutty dessert dip!


 


Cinnamon Macadamia Nut Butter

Vegan, Gluten-Free, No-Bake


Ingredients

  • 1 1/3 c toasted macadamia nuts

  • 2-6 tbsp maple syrup

  • 1 tbsp cinnamon

  • 1/ tsp vanilla extract

  • 1/4 tsp sea salt

Directions

  1. Add all ingredients to a food processor and pulse until smooth.


Note: For a more classic nut butter, add 2-4 tbsp maple syrup. For a more caramel-like the nut butter, at 4-6.

Comments


bottom of page